Menu

Starter

Red deer tartare beefsteak

4790,-Ft

Soups

Homemade chicken soup made from farm raised guinea fowl

1990,-Ft

Asparagus cream soup

2390,-Ft

Main dishes

Oven roasted wild rabbit,
Special ”vadas” sauce Dumpling

5790,-Ft

Crispy roasted duck leg, rosemary sweet potatoes purple cabbage cream

5790,-Ft

Slowly confited pork loin made in furnace, stuffed baked potatoes fried onion rings mustard sauce

4990,-Ft

Grilled home made cheese,  bulgur salad

4490,-Ft

Roasted chicken breast, served with homemade gnocchi, asparagus cream

4490,-Ft

Aron’s 2022 winner Angus burger, homemade fries

3990,-Ft

Homemade noodles caramelized braised cabbage

2490,-Ft

Kids

Fried chicken breast strips, homemade fries

2790,-Ft

Homemade gnocchi with tomato sauce and cheese

2490,-Ft

Desserts

“Somlói” Home made dessert with chocolate,vanilla and apricot jam

1890,-Ft

Homemade daily dessert

1590,-Ft

Salads

Home made pickled veggies

990,-Ft

Fresh spring salad

990,-Ft

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